Garlic BeefThis crowd-pleasing recipe quickly transforms a prime cut, beef skirt into a tender and flavourful treat with a generous amount of garlic. Brilliant served alongside with chips and a dollop of wholegrain mustard. Ingredients: Serves 4 600g piece...
Soy Glazed Chicken DrumsticksTasty chicken drumsticks with a sticky soy sauce glaze that can be cooked on the grill or the barbecue, depending on the weather! Serve with a generous helping of green salad or coriander rice. Ingredients: Serves 4 8 chicken drumsticks 2...
Marple-Mustard Pulled PorkThis delicious pork shoulder is coated with a sweet maple syrup and mustard glaze then roasted in the oven creating soft, tender meat that just falls apart. Start the day before so your pork is marinated thoroughly. Serve with soft rolls and...
Slow Roasted Leg of LambSlow roasted lamb has an incredible flavour and using our Free-Range Suffolk lamb you will not need much to bring out its beautiful taste. Our Free-Range Suffolk Lamb is reared to the highest standards with a wonderful flavour, slow cook this...
Chorizo & Red Pepper BunsThis delicious Spanish take on a sausage sandwich is great for cooking on the BBQ on hot summer days or for warming you up on those colder nights! This recipe uses our authentic Spanish cooking chorizo, which is soft, and similar in texture to...
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